Nantou Distillery is a whisky distillery located in Nantou County, central Taiwan, and is operated by the state-owned Taiwan Tobacco & Liquor Corporation. It produces single malt whisky using malted barley and local water, with equipment aligned to traditional pot still distillation. The distillery works within Taiwan’s warm climate, which influences its approach to maturation and production. Nantou plays a role in establishing Taiwan as a whisky-producing region.